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Gary Danko is a three-Michelin-starred American fine dining restaurant in San Francisco's Fisherman's Wharf neighborhood. Chef Gary Danko has earned a reputation for his exceptional cuisine, which blends traditional French techniques with fresh, locally sourced ingredients.

The menu at Gary Danko features an extensive selection of dishes, including seasonal offerings that change frequently. Guests can opt for the Tasting Menu, which allows them to sample a range of flavors and presentations, or choose from à la carte options. The restaurant's wine list boasts over 2,000 selections, ensuring that every palate is catered to.

Gary Danko has received numerous accolades for its exceptional service, with staff trained to provide an unparalleled dining experience. Reservations are highly recommended due to the restaurant's popularity among locals and visitors alike.

The ambiance at Gary Danko is elegant yet approachable, with a warm atmosphere perfect for special occasions or romantic evenings. The décor features rich wood tones, crisp linens, and exquisite artwork, creating a sophisticated backdrop for an exceptional meal.