Using steaming and double-boiling to extract the pure essence of the ingredients, each dish is carefully simmered over a gentle flame. A menu planned around the four seasons pairs fresh, peak-season produce with varied Chinese herbal elements, steaming and stewing out the ingredients’ original flavors. The resulting healthy, non-greasy wellness set meals let both meat-eaters and vegetarians taste true wholesome deliciousness. From appetizers, nourishing soups, and mains to desserts and drinks—plus limited-time seasonal specials—it feels as though someone has thoughtfully prepared everything for family; dining here is life’s greatest happiness.
