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Zheng Mom’s Handmade Nougat is headed by Huang Shuhui, who originally worked as a train service attendant in the 35th batch of class A, Self‑Strengthening Express, for the Taiwan Railway Corporation. After retirement, she turned her hobby into crafting handmade nougat. She insists on making healthy sweets, using only the best ingredients to replace artificial flavours, colours, and preservatives found in commercial products. Her commitment to low‑sugar, low‑fat treats has earned widespread consumer support. Zheng Mom’s Handmade Nougat was selected as a classic souvenir of Pingtung County in 2008–2009 and ranked among Taiwan’s Top 100 scenic local specialties in 2010. We invite you to taste and share in Zheng Mom’s dedication and perseverance.