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Shuangxi District's Tea Flower Garden has long been renowned for its 800 varieties of camellias within the garden. While savoring the fragrance of flowers and enjoying the chef's skill of incorporating Shuangxi's specialty, "wild ginger blossoms," into dishes, it has become a popular choice for celebrities and elite scholars during holidays. The expansive 2.5-hectare tea garden combines gourmet cuisine, tea flowers, and ecological experiences. A meal here evokes a sense of refined elegance and spiritual transcendence. Zhuang Hsiung-Yung, the owner of the Tea Flower Garden, states that all the various camellia varieties in the park are treasured from around the world. The vibrant floral colors and winding garden paths offer a serene walk, where the delicate, elegant scent of camellias gently drifts, enchanting all who stroll there.