aeeble

The owner of a restaurant in another city, Li Guozheng, has more than 20 years of experience running stores. After returning to his hometown, he took over his mother’s lunch‑shop and renamed it to feature “Grandma” as the main character. He preserved his mother’s authentic cooking techniques and added his own ingenuity, focusing on Minnan and Hakka home‑style dishes and pairing them with local specialty ingredients to create a cuisine unique to “Grandma’s Restaurant.” “Grandma’s Restaurant” has no menu: whatever dish the kitchen brings out today is what you eat, leaving customers full of anticipation and surprise. Every dish is praised endlessly.