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Pollo Tropical is a Caribbean-inspired fast-casual chain restaurant serving up flavorful Latin-style grilled chicken dishes. The menu features their signature "Pollo" - marinated chicken cooked to perfection over an open flame, resulting in tender, juicy meat that's bursting with flavor.

The concept was first introduced by Robin Hooper and Dan Rowe in 1988, who wanted to bring a taste of the Caribbean to South Florida. The founders' mission was to create a unique dining experience that combined fresh ingredients with bold flavors, making it an instant hit among locals and visitors alike.

Pollo Tropical's menu boasts a variety of options, including grilled chicken sandwiches, salads, bowls, and combo meals. They're also known for their sides, such as yuca fries, sweet plantains, and coconut rice. One of the standout features is their citrus-marinated grilled chicken, which sets them apart from other fast-food chains.

Their commitment to quality and freshness shines through in every dish. The restaurant prides itself on using only the finest ingredients, including 100% real fruit used in their marinades. This dedication to authenticity and flavor has earned Pollo Tropical a loyal following among foodies and families alike.

With its fun, vibrant atmosphere and delicious menu offerings, Pollo Tropical is an excellent choice for those looking for a quick, satisfying meal that's full of flavor and excitement.