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Del Taco is a popular Mexican-American fast-food chain known for its late-night hours and affordable prices. Founded in 1964 by Ed Hackbarth and David Jameson, Del Taco started as a humble drive-in restaurant in Yermo, California.

At this particular location on Sunset Boulevard in Los Angeles, Del Taco offers a variety of classic menu items that blend Mexican flavors with American favorites. Their signature Buck and Under Menu features items priced at $1 or less, including tacos, burritos, and nachos.

Del Taco is also famous for its "Unlimited" breakfast combos, which offer customers all-you-can-eat refills on hash browns, coffee, and other morning favorites. Additionally, their menu includes a range of premium items like carne asada tacos, quesadillas, and burritos with chicken or steak.

One of the standout features of Del Taco is its commitment to quality at an affordable price. They source high-quality ingredients from trusted suppliers and emphasize freshness in every item on the menu. With a focus on customer satisfaction, Del Taco strives to provide a welcoming atmosphere for families, students, and late-night revelers alike.

This location, like many others, has been a staple of the Los Angeles community for decades, with a loyal following among locals who appreciate the convenience, value, and taste that Del Taco brings to the table.