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Tofu puffs, meat jerky, peanuts... at the New Wei Xiang Meat Flakes stall, a dazzling array of products awaits. To ensure customers enjoy the best meat flakes, Owner Chen uses premium ingredients and sticks to traditional, hand-fried methods. The delectable taste has earned him loyal customers for decades. Owner Chen firmly believes that as long as the food is delicious and the price is reasonable, customers will always come back.