aeeble

Liao Turkey Rice, a Tainan eatery with over 30 years of history, stands out from other turkey rice shops due to its commitment to using high-quality ingredients. The restaurant insists on using locally-raised turkeys that are at least six months old, mature, and healthy. With cooking techniques passed down through three generations of senior chefs, the restaurant prepares its signature dish by pouring rich turkey broth over a bed of white rice, then topping it with a generous serving of tender turkey strips. A bowl of this savory and aromatic turkey rice is served hot, instantly tempting customers to take a bite.