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NORMS Restaurant is a beloved institution serving Los Angeles' culinary scene since its inception in 1956. Founded by Sam Nohia and his brother, Norm's roots are deeply ingrained in California's history of innovation and hospitality. Known for its classic American comfort food with an emphasis on generous portions and affordable prices, this casual eatery has become a staple for locals and visitors alike.

The menu boasts an array of hearty favorites that cater to diverse tastes and dietary needs. From classic cheeseburgers to mouth-watering steaks, the offerings at NORMS Restaurant are designed to satisfy even the most discerning appetites. A wide variety of sides, including creamy mashed potatoes and fresh vegetables, complement each dish perfectly.

The inviting atmosphere within the restaurant's walls is reminiscent of a bygone era, where attentive service and warm decor create an ambiance that feels both nostalgic and welcoming. Families with children, groups of friends, and even solo diners find NORMS to be an ideal spot for a satisfying meal without breaking the bank.

Regulars swear by their signature portions, which are indeed generous and well-prepared. Whether one stops in for breakfast or dinner, there's something for everyone at NORMS Restaurant.