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Countryside Goose Kitchen is nestled on the tranquil Chunzhong Street, exuding a charming American rural style. In the courtyard, three ancient trees—magnolia and cedar—stand tall. In summer, magnolia blossoms bloom, filling the yard and interiors with a fragrant, intoxicating ambiance. Sunlight filters through the leaves, casting a dazzling shimmer; flowers bloom and release their subtle aroma, while a bridge and babbling stream render the courtyard a poetic, picturesque haven. The owner previously worked as a chef at the renowned "Jugui Restaurant," excelling in steak preparation with unparalleled expertise. The owner’s wife served as a bartender at "Citicorp Grand," and owning a restaurant had long been their shared dream. Countryside Goose is the fruit of their dedication—a testament to their culinary skills, widely praised even by foreign guests. Additionally, Bonnie, the charming and gentle golden retriever, is an endearing addition to the family. Countryside Goose is a must-visit for an exceptional dining experience.