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Sister Feng’s Sweet Fermented Rice Sister Feng’s Handmade Workshop specializes in nostalgic, home-style sweet fermented rice. Guided by a philosophy of health and wellness and committed to all-natural, additive-free production, we offer consumers products they can trust. Our flagship “Sister Feng Sweet Fermented Rice” is crafted from natural plant-based starter and Taiwanese round-grain glutinous rice, brewed and fermented by the most traditional hand methods. Rich yet delicate, its gentle sweetness and mellow aroma make it the classic tonic once prized for postpartum recovery and general nourishment, and the beloved flavor many remember from childhood. Ready to eat straight from the jar, it can be enjoyed cold or warm as a drink, simmered into tangyuan or egg-drop soup, or used broadly as a seasoning in dishes, snacks, and pastries—remarkably versatile. Price: NT$390 (Product images are for reference only; actual product and price prevail.)