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The Dou Cha Mian (bean and noodle) dish is located next to a bustling market on Jianxing Road. It's made by placing a special steamer lined with oil noodles and topped with bean sprouts, and then adding scallion bits and chives for color. The steaming method ensures that the noodles don't become overcooked. The simple preparation allows you to enjoy the crunchy vegetables and the savory, slightly chewy noodles, making it a well-known local snack. Dou Cha Mian