The noodles of Er Shui are most famous for the “Daming Fire‑Roasted Noodles.” It’s the favorite of tourists and a must‑order when you visit Er Shui Township. Master A‑Ming’s wok‑frying skills are superb. With a metal wok in hand, he heats the oil until scallions and garlic are fragrant, then hammers it with a loud clang. The golden flames make people’s hearts race. Master A‑Ming deftly flips and lifts the wok, tossing the noodles up and down as if practicing a dance. Many tourists stare in awe, erupting in cheers.