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Royal Mandarin is a Chinese restaurant serving authentic Szechuan cuisine in the National City area. It offers a range of dishes from classic Kung Pao chicken to more unique options like Twice-Cooked Pork Belly.

Their menu features an assortment of soups, salads, and appetizers to start off meals. The main courses include a variety of noodle and rice dishes, as well as stir-fries with meat or seafood options.

Royal Mandarin's Szechuan hot pot is a specialty item on the menu, allowing diners to create their own customized broth with various ingredients. Their lunch specials offer discounts for combinations of entrees, soups, or appetizers.

Diners have given positive reviews about the restaurant's food quality and generous portion sizes.