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Crepes Paulette is a French-inspired bakery and café specializing in traditional Breton-style crepes. The restaurant serves both savory and sweet crepes filled with a variety of ingredients such as ham, cheese, spinach, and Nutella.

Their menu offers an assortment of sweet options like strawberry, banana, or caramel, alongside savory choices featuring chicken, mushroom, or egg fillings. They also offer breakfast items including eggs benedict on a crepe bed and omelets wrapped in the delicate pastry.

Paulette's menu caters to a range of dietary requirements by offering gluten-free batter options for some of their crepes.