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Bistro Jeanty is a French-inspired bistro located in Yountville, California. The restaurant's concept revolves around traditional French cuisine with a modern twist, creating an authentic yet approachable dining experience for its patrons.

The menu at Bistro Jeanty is designed to evoke the feeling of being in rural France, with dishes such as escargots, steak tartare, and duck confit. These classic French recipes are elevated by using only the freshest ingredients sourced from local suppliers whenever possible.

Chef Julia Russell's approachable take on haute cuisine has made Bistro Jeanty a staple among locals and visitors alike to Napa Valley. The restaurant's intimate setting, with its rustic-chic décor and cozy atmosphere, provides an ideal backdrop for enjoying a leisurely meal.

Bistro Jeanty has received numerous accolades, including being named one of the top 10 new restaurants in the country by Bon Appétit magazine. Critics praise the restaurant's ability to balance traditional flavors with modern presentation and creativity.

Regulars appreciate the consistent quality of the food, as well as the attentive service from the staff. While Bistro Jeanty may not be a large or flashy establishment, its understated elegance and commitment to showcasing authentic French cuisine have solidified it as a beloved destination for those seeking an exceptional dining experience in Yountville.