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On Fuhe Road in Yonghe, “Mamilila” Handmade Cookies overturns the stereotype that artisan cookies must be pricey. With its affordable, delicious treats, creative packaging, and rich flavor, it has earned rave reviews. Every recipe is developed in-house; the cookies are thick, dense, and uniformly satisfying. Because they are produced and sold directly, costs stay low and the savings are passed on to customers. Committed to “natural and healthy,” Mamilila uses oats, unsalted butter, and all-natural ingredients—quality so reliable that five-star hotels specify these cookies for their afternoon tea. Unquestionably, the brand has cracked the market among younger consumers for everyday snacks and gift-giving, while staying uniquely original. Recommended: oat and floral-herb cookie collections.