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The Dali Tian Gong Temple (also known as Qingyun Temple), renowned as the "First Victory of Lanyang" and a spiritual fortress of the older generation, is situated in a fishing village beside the coastal highway in Yilan County. The main deity worshipped here is the Jade Emperor (Tian Gong), who was brought to Taiwan from Zhangzhou. Since ancient times, it has been closely associated with the development of the Lanyang Plain and is a witness to the cultural and human history of Yilan. To this day, it remains a thriving place of worship and an important center of faith for the local people. This century-old temple complex is characterized by intricate architecture, grandeur, and a majestic atmosphere. It stands with its back to the lush green hills of Caoling Mountain and faces the vast Pacific Ocean. In the distance, one can see the Guishan Island floating on the sea. The geographical environment is beautiful, and the scenery is stunning, attracting many tourists who come specifically to admire this breathtaking view. The Dali Tian Gong Temple was first built in 1836 (the 16th year of Emperor Daoguang's reign) and has undergone several renovations. The temple exterior features layers of pavilions, while the interior shines with golden and jade decorations and intricate carvings. Every year on the ninth day of the first lunar month, the temple is filled with pilgrims from afar who come to pay homage. This day marks a significant celebration for the locals. The spectacle of "Dali Guanchao" (Watching the Tides in Dali) was once listed as one of the "Eight Scenic Views of Lanyang". After praying for blessings, visitors can gaze out at Guishan Island from the temple's elevated platform. On a clear day, the blue sea and sky complement each other. When it's raining, the scene transforms into a hazy, dreamlike atmosphere with smoke and fog rolling in. The grandeur becomes even more spectacular when the northeast monsoon arrives, bringing rough waves and a majestic atmosphere. Near the temple entrance, there are many stalls selling local delicacies such as fried mullet, shredded fish, and stone flower jelly, offering flavors that visitors and pilgrims should not miss.