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The Asy Restaurant is always bustling with guests. Although it may lack a grand exterior, the interior décor is cozy and the dining atmosphere is pleasant. The shop has been passed down through two generations, with the owner personally preparing the dishes. Standing in Dapeng Bay for over twenty years, the restaurant attracts repeat visitors because of the delightful flavors they enjoy afterward. They maintain strict quality control on the freshness of the fish, combining local ingredients, freshness, affordability, and exquisite craftsmanship to create local delicacies that showcase the unique flavors of Donggang.