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727 Seafood Restaurant
727 Seafood Restaurant - The Chef's Effort to Refine Taiwanese Cuisine
Restaurant names carry great significance, they must be easy to pronounce and remember, and also convey a sense of meaning. Choosing the 727 Seafood Restaurant, which opened on July 27th, is a restaurant that expresses a meaningful memory, reflects the charm and straightforwardness of its founder, and is unforgettable to those who see it.
Eight years ago, the founder of the renowned chef, who had previously worked in the construction industry, left the industry to take advantage of the market potential after the establishment of the Neihu Science Park. At that time, there were few restaurants in Neihu, so he opened the 727 Seafood Restaurant, which followed the Chinese cuisine route. The signature dish "Thai Curry Crab" provides bread to dip into the delicious curry crab sauce, offering an innovative and surprising taste of Chinese and Western cuisine; dishes such as "Yunshun Braised Beef Pot", "Assorted Sashimi", and "Chengdu Spicy Fish" are all carefully developed by a young chef team trained in Sichuan cuisine, Japanese cuisine, and various Chinese regional cuisines, catering to the diverse taste preferences of customers of all ages.
Since the second generation took over the management, the restaurant has adopted the business strategy of "New Aesthetics of Dining, Exquisite Crab Cuisine," specializing in organizing and planning seafood delicacy banquets. With refined, informative, and customized services, it enhances the cultural perspective of Chinese restaurants.
Specialty dish - Crab cuisine, you can choose your favorite live crab species and cooking method, all at a uniform price throughout the year.
Restaurant names carry great significance, they must be easy to pronounce and remember, and also convey a sense of meaning. Choosing the 727 Seafood Restaurant, which opened on July 27th, is a restaurant that expresses a meaningful memory, reflects the charm and straightforwardness of its founder, and is unforgettable to those who see it.
Eight years ago, the founder of the renowned chef, who had previously worked in the construction industry, left the industry to take advantage of the market potential after the establishment of the Neihu Science Park. At that time, there were few restaurants in Neihu, so he opened the 727 Seafood Restaurant, which followed the Chinese cuisine route. The signature dish "Thai Curry Crab" provides bread to dip into the delicious curry crab sauce, offering an innovative and surprising taste of Chinese and Western cuisine; dishes such as "Yunshun Braised Beef Pot", "Assorted Sashimi", and "Chengdu Spicy Fish" are all carefully developed by a young chef team trained in Sichuan cuisine, Japanese cuisine, and various Chinese regional cuisines, catering to the diverse taste preferences of customers of all ages.
Since the second generation took over the management, the restaurant has adopted the business strategy of "New Aesthetics of Dining, Exquisite Crab Cuisine," specializing in organizing and planning seafood delicacy banquets. With refined, informative, and customized services, it enhances the cultural perspective of Chinese restaurants.
Specialty dish - Crab cuisine, you can choose your favorite live crab species and cooking method, all at a uniform price throughout the year.
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