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"Tai Sheng Farm" is a place brimming with natural vitality and radiating the spirit of simple farm life. Guided by the ideals of pursuing health and cherishing the land, Mr. Chan Ren-chuan founded the farm in 1998. To provide consumers with non-toxic, safe, and healthy produce, and to leave future generations a clean, pollution-free environment, the farm cultivates organic vegetables using organic farming methods. With ISO22000 and HACCP food-safety management systems, as well as organic production practices, it grows safe and healthy fruits such as pearl guava, watermelon guava, and golden honey mango.