The renowned Chinese restaurant RED “Red Restaurant” on the second floor of the Four Points by Sheraton Hotel serves a buffet in a made‑to‑order, “cook‑as‑you‑go” style, offering a dazzling array of Chinese delicacies. Each dish is freshly prepared, delivering striking visual, taste, and aroma sensations. It has earned praise from television programs and food columns in newspapers, and has become a favored spot for many celebrities and intellectuals to gather and savor the chefs’ live culinary artistry.