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Xishi Deng Meatball Old Shop serves fried meatballs that can be chosen in three flavors: original, garlic, and spicy. After being fried, the meatball skin is Q-soft, tender, and chewy. The filling starts with a layer of marinated dried shredded bamboo shoots at the bottom, followed by minced meat, making the filling's juice and flavor sweeter. The sauce on the meatballs is also specially made by the shop, with a balanced sweet, salty, and spicy flavor, allowing each bite of the meatball to be filled with different layers of deliciousness.