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A barbecue team from Taipei, we make the barbecue flavor that Taiwanese people love. We don't expect you to come every day, but we want you to remember it after you taste it.
>> Ingredients
We use the aroma of charcoal grilling to "hong (hūn)" our uniquely aged beef
Every guest who comes to dine will be so delighted by our premium beef that they will open their mouths wide to eat
>> Service
We hope that when guests come to dine in our shop, they feel as comfortable as if they were having a meal at "home"
They can also feel our service, which is like that of family and friends
This is the business philosophy we uphold for "Hūnhome Charcoal Grill"