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The "Meiguan Yuan" style Japanese cuisine is full of powerful and vibrant Taiwanese culture: omelet rice, tempura, sashimi, sushi... It replicates the concept of Japanese cuisine, yet it's a local-tasting Taiwanese dish. It has two branches, the original and the new one, both with similar styles and popularity. The food is affordable and generous in portion, always full of people, bustling like a cafeteria. But that's fine, this kind of dining atmosphere is exactly the kind of enjoyable feeling that Taiwanese people love.