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Dahei Songxiao Liangkou (Bo'ai Store)

2018-07-16
+886-2-23312222
台北市中正區大同區博愛路99號
The specialty of our pineapple cakes is made from carefully selected natural pineapple flesh with natural fruit acid, imported Australian butter, and fresh cream mixed together. After proofing, it is shaped in the best golden ratio, then baked at high temperature. It is fresh and not too sweet, and you can taste the natural pineapple flesh and fiber. It is healthy, delicious, and nourishing, and worth savoring carefully. The outer layer of the homemade pineapple cake is golden and beautiful, and when you cut it open, you can see the golden pineapple filling and pineapple fiber. The crispy outer layer has a milk aroma but is not greasy. Different from traditional pineapple cakes, homemade pineapple has a rich flavor without being too sweet, is naturally nourishing, and brings a touch of sour sweetness and happy memories. The filling is made entirely from natural homemade pineapple, making the texture more solid, and each bite is full of rich pineapple fragrance.
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