aeeble

The area in front of the Cisheng Temple in Dadaocheng is the starting point of traditional life in Taipei, as well as a well-known gathering place for delicious food among the local residents. As early as the morning, the food stalls in front of the temple start to call out their wares. Along the long alley, there are various kinds of street food, each with its own charm, offering a delightful experience for the taste buds. Here, the food stalls not only have a long history, but also have low overlap, specializing in classic breakfast and lunch items that make old Taipei residents drool, such as boiled squid, four spirits soup, meat buns, beef soup, and meat porridge. Opening in the morning and closing in the evening, with a lot of regular customers, these are the three major characteristics of this place. Such temple gate street food truly represents the authentic taste of local life, and is also the home-style flavor that many Taipei residents long for.