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In this home‑cooked restaurant, Jin Du, the place is bustling with chatter during meal times. Groups of friends and families gather for their get‑togethers, enjoying a variety of set menus and sampling signature dishes such as preserved plum‑stewed pork and Shaoxing‑soaked chicken. The plum‑stewed vegetables and pork melt in the mouth, while the Shaoxing‑soaked chicken carries a gentle, fragrant hint of wine. It’s also marinated with goji berries, creating an atmosphere of reunion and celebration. The table overflows with dishes that taste just like a mother’s home cooking—an unforgettable flavor that many tourists long for.