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As soon as you enter the store, you will see the cute signboard—a lovely yellow cow waving at you, welcoming customers to come and eat. The signature dish of De Min is tomato beef noodle soup. The soup has a strong tomato fragrance, but it does not overshadow the flavor of the beef. The ratio of tomato to beef is just right, making it smooth and delicious to drink. It is possible to drink it in one gulp, as it lacks the greasiness of most braised soup. It is recommended not to add pickled mustard leaves when you first start drinking, so you can experience the original fresh and sweet taste, which is unforgettable. The beef tendon here is stewed very tender. Although it has a bit of chewiness, it gradually melts in your mouth, releasing a rich beef aroma. The noodles are round noodles, of medium thickness, with a chewy texture and are good at absorbing the essence of the soup. They are smooth and chewy, making them the perfect companion for beef noodle soup. In addition to beef noodle soup, De Min also has many other signature dishes, such as pork rib noodles. The golden-colored pork ribs are not burnt or greasy. The thin coating makes the outer layer crispy, while the meat inside is very tender. There is no extra seasoning, so it is recommended to eat it in its original flavor. It can also be paired with beef noodle soup to experience the different taste combinations.