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The popular "Dashing Gong" beef noodle shop (NTU Beef Noodle), which has been continuously popular, is a long-established beef noodle shop that originally gave people a very traditional and unremarkable impression. However, since it won the 8th place in the online voting event held during the Taipei City Beef Noodle Festival, it has gained the reputation of being among the top 10 beef noodle shops. With this honor, the shop's top-quality hand-pulled noodles and soup have gained a great reputation, and its popularity has soared, becoming a must-try food among the younger generation.
Popular products include clear stewed beef noodle, beef noodle with tendons, and half-tendon half-meat beef noodle. The processing steps are as follows: high-quality domestic yellow beef is first blanched to remove blood water, then slowly stewed. Using beef bone soup base and special techniques, excess fat is removed, resulting in a smooth, clear, and not greasy soup that warms the body and brings a sense of satisfaction. In addition, for friends who don't eat beef, we recommend two very popular noodle dishes, fried sauce noodles and potstickers. The noodles and dough are soft yet not mushy, with a chewy texture that has become a great place for noodle lovers to satisfy their cravings.