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Located next to the Tian Shi Temple originally, it was moved to the current location after renovation. Although the store location has changed, it still attracts food lovers with its "Four Famous Noodles": pork oil dry noodles, sesame sauce dry noodles, fermented bean paste dry noodles, and the signature dry noodles that combine sesame sauce and fermented bean paste.

It uses the commonly known "Yangchun" noodles, which are white thin noodles. The signature dry noodles are topped with sesame sauce and poured with fermented bean paste, mixed evenly so that each strand is clear. The fragrance of sesame and the aroma of sauce blend together, offering a smooth and pleasant taste. The pork oil dry noodles have only pork oil, soy sauce, and green onions as ingredients. After being served, you can freely add black vinegar or chili oil according to your taste, presenting an extremely simple and rustic beauty and flavor.